Definition:
Brahmin: a socially or culturally superior person.
Brahmin Halloween: a socially or culturally superior party.
Well you guys officially did it. You got us uninvited back to the Villa Victoria aka the Haunted Villa. You partied, got that wild, and dominated Halloween that hard.
Yet do not fear...
We have locked down a beast of a venue. THE BRAHMIN. Not many bars in this city could fit our capacity and work with us as well as the Brahmin ownership and staff.
GENERAL ADMISSION: This is a PRIVATE event so in an effort to make prices reasonable for all we are introducing a $40 early bird ticket which includes:
- One Hour open bar from 10-11PM (beer, wine, mid-shelf liquor)
- Complimentary appetizer platters
- Guaranteed early entry beginning at 9PM
TABLE SERVICE: Buy a VIP private section or table and get the following:
- 6 tickets to the party
- One hour open bar from 10-11PM (beer, wine, mid-shelf liquors)
- Private reserved table and section with cocktail server, no lines for drinks
- Comped bottle of top shelf champagne
- Guaranteed (no lines) entry beginning at 9PM
- Two bottle minimum will apply
ALSO: There will be an ICE LUGE station for you to select and pour a shot of delicious spirits down an ice cold glacier. Does that taste like college? You bet it does.
MUSIC: This sound system pumps and we will have DJ Matty D throwing down the heaters upstairs while our man Swoods from New York City takes the decks downstairs playing nothing but the best for the haunted house heads. We also have locked down promotions from some of your favorite liquor companies, offering up all kinds of treats and deals.
COSTUME CONTEST: $300 is up for grabs! As always we will have a costume contest for the best male, female, and most creative costume. (Dr. Octopus and Skittles "Chase the Rainbow" Smoke won last year).
NOTE: We suggest arriving at 9PM to enter the venue with plenty of time before the 10PM open bar begins! Don't get caught in line!
Buy your ticket now before prices increase! It just makes sense...
For tables and questions, please contact Dan at 617-855-9240.